Pestle for Caipirinha - Copper Plated

Sale price$18.50
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Dimensions 3.4cm
Length 20.5cm

Originally the Caipirinha was a drink of the Brazilian sugar cane farmers, the caipira. In the 1970s, he came to Europe and is now one of the most popular cocktails. The caipirinha pestle of cilio brings the full aroma of the lime. Cut the hot washed fruit into eighths. Then crush the lime directly in the glass with the pestle. He is handy and long enough to get into tall glasses. Add 2 teaspoons of cane sugar and crushed ice to the freshly squeezed lime juice. Then the glass is filled up with 4-5 cl of sugar cane liquor, cachaça.

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